Side Dish Recipes

Grilled Eggplant

1. Adım

Let's peel the eggplants in alternating ways.
Slice them thinly and soak them in salted water.
Then drain the water and dry them with a paper towel.
Mix oregano, lemon zest, chili powder, olive oil, salt and grated garlic in a bowl.
Arrange the eggplants on a tray and spread the sauce all over.
Let's heat the grill pan and cook the eggplants back and forth on the heated pan.
4 portion
20 dk
20 dk

Malzemeler

eggplant 4 pieces
Olive Oil Half Tea Glass
Fresh Thyme 2 Sprigs
chili powder 1 teaspoon
Grated Lemon Peel 1 Piece
garlic 2 cloves
salt 1 pinch

Side Dish Recipes