Spaghetti with Mushroom Sauce
1. Adım
Put the water in the pot and boil it.After boiling, add salt and spaghetti and leave it to boil.
While the spaghetti is boiling, let's prepare the mushroom sauce on the other side.
Cut the mushrooms into small pieces and roast them in a pan until the water is absorbed.
Take the mushrooms to the side of the pan and melt the butter on the empty side.
Add flour and fry for two minutes.
Add the cream and mix it with the mushrooms.
Add salt and black pepper and mix again.
Drain the water from the cooked spaghetti.
You can either mix it with mushroom sauce or pour it over the spaghetti and serve.
4 portion
10 dk
20 dk
Malzemeler
Spaghetti
1 Packet
Mushrooms
Half Kg
Flour
1 Sweet Spoon
Liquid Cream
1 Can
Butter
1 Sweet Spoon
Salt
1,5 Teaspoon
Black pepper
1 Teaspoon
Water
1 liter